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Indulge in our premium line of top-crusted natural-cut fillets with UpperCrust®.  Designed to stay moist and flaky while providing a satisfying crunch, these fillets represent the gold standard in handmade appearance and authentic ingredients that your guests will crave time and time again.

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Uppercrust®

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Watch this video to learn about one of our core product lines that showcases our expertise in breading seafood products.

LEARN MORE ABOUT UPPERCRUST®

Uppercrust  Product Overview.mp4

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Labor savings

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Versatile

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Perfeclty Portioned

<h2 style="text-align: center;">Discover Our Most Popular UpperCrust® Options</h2><p style="text-align: center;">No matter what kind of menu you are building, we have an UpperCrust® product for you. Explore our portfolio where you will find several different flavor options, all with a chef crafted appearance. With UpperCrust®, it's easier than ever to bring flavorful, quality product to your table.</p><p></p>

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High Liner Foodservice Signature, 4.54 kg / 10 lb, UPPER CRUST Potato Crusted Cod with Cheddar Cheese and Chives, approx. 142 - 173 g / 5 - 6 oz

High Liner Foodservice Signature, 4.54 kg / 10 lb, UPPER CRUST Summer Herb Crusted Cod with Roasted Garlic and Lemon, approx. 139 - 181 g / 5 - 6 oz

High Liner Foodservice Signature, 4.54 kg / 10 lb, UPPER CRUST Tortilla Crusted Tilapia

<h2 style="text-align: center;">Bringing UpperCrust® to Your Menu</h2>

<h2 style="text-align: center;">Become Inspired with our UpperCrust® Recipes</h2><p style="text-align: center;">Transform our UpperCrust® products into the star of your plate, making them the perfect center-of plate addition. Serve these beauties atop beds of fresh vegetables, whole grains, pastas and sauces to highlight their crunchy texture and elevate your culinary creations.</p>

Introducing our tantalizing UpperCrust® Potato-Crusted Blue Cod, where premium quality meets effortless elegance. Crafted from the finest wild-caught blue cod, each fillet is encased in a crispy potato crust that adds a delightful crunch to every bite. Served atop a bed of vibrant summer vegetable ratatouille, featuring a medley of ripe tomatoes, tender squash, red onion, bell peppers, eggplant, and mushrooms, all seasoned with garlic and fragrant garden basil, this dish is a celebration of freshness and flavor. Garnished with a drizzle of easily prepared basil oil, it's the perfect finishing touch to a dish that's as simple to prepare as it is stunning to behold. Elevate your dining experience with our Potato Crusted Blue Cod & Summer Vegetable Ratatouille – a culinary masterpiece that's sure to impress even the most discerning palates.

Uppercrust Potato Crusted Blue Cod With Summer Vegetable Ratatouille

Introducing our delectable UpperCrust® Potato Crusted Blue Cod, a culinary masterpiece that effortlessly combines premium quality with irresistible flavor. Crafted from the finest wild-caught blue cod, each fillet boasts a crispy potato crust that adds a delightful crunch to every bite. Served atop a bed of a fresh BLT-style salad, featuring crisp romaine, savory smoked bacon, juicy heirloom tomatoes, crisp radish, and zesty red onion, this dish is a symphony of textures and tastes. Accompanied by a savory and delicious bacon vinaigrette on the side, preparation is as simple as it is satisfying. Elevate your dining experience with our Potato Crusted Blue Cod BLT Salad—a delightful blend of premium ingredients and ease of preparation that's sure to impress even the most discerning palates.

Uppercrust Potato Blue Cod BLT Salad

Introducing our sensational UpperCrust® Potato Crusted Blue Cod, a testament to premium quality and exquisite taste. Crafted from the finest wild-caught blue cod, each fillet is delicately encased in a crispy potato crust, ensuring a perfect crunch with every bite. Elevate your dining experience with our accompanying recipe, where the golden- brown fillet is served atop a bed of tender, butter-steamed kale and spinach, creating a delightful contrast of textures. Drizzled with a vibrant blood orange and tomato coulis, this dish is a symphony of flavors that will tantalize your taste buds. Indulge in a culinary masterpiece that's both elegant and effortless, promising to impress even the most discerning palates.

Potato Crusted Blue Cod, Butter Steamed Greens & Blood Orange-Tomato CoulisCod

Source: Technomic. 2021 Center of the Plate: Seafood & Vegetarian – Consumer Trend Reports; NPD 2022 Crest data, Datassentials. Keynote Reports: Meat, Poultry, & Seafood, IFMA CPP 2021 – the big report.

High Liner value added seafood eliminates cutting and portioning, preparing coatings, manually battering and breading. Go direct from freezer to cook.

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Time and costs savings

Labor in general, and especially skilled labor, can be challenging to find. On top of that, seafood can be an intimidating protein. We take out all the guess work.

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Fearless Prep

Seafood strikes a nice balance between something that feels healthy yet craveable – 89% of consumers think it’s healthy; and liking the taste is the top reason why consumers want to increase their consumption.

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Tasty & Healthy

Why High liner Foodservice Seafood?

Uppercrust®

LEARN MORE ABOUT UPPERCRUST®

Labor savings

Versatile

Perfeclty Portioned

Discover Our Most Popular UpperCrust® Options

Bringing UpperCrust® to Your Menu

PERFECTLY PORTIONED FOR MAXIMUM PROFIT

EFFORTLESS PREP WITH LABOR SAVINGS

AUTHENTIC APPEARANCE & TASTE

Become Inspired with our UpperCrust® Recipes

Why High liner Foodservice Seafood?

Time and costs savings

Fearless Prep

Tasty & Healthy