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Our fully cooked Garlic & Herb Lightly Coated Pollock Strips bring bold flavor and
convenience to your menu. These tender, flaky strips are seasoned with aromatic garlic and
herbs, then finished with a delicate coating for a crisp, golden texture. Perfect for handhelds,
bowls, or shareable appetizers, they shine in this Korean-inspired street fries build: a bed of
crispy French fries topped with our savory pollock strips, drizzled with spicy-sweet gochujang
sauce and a tangy minced kimchi ranch. Finished with fresh scallions and a sprinkle of
sesame seeds, this crave-worthy creation delivers vibrant color, bold global flavor, and
irresistible crunch—all in one unforgettable bite.

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For the Gochujang Sauce

Minced Kimchi Ranch

For the Garnish

10 Lb (4.54 kg) Fully Cooked Garlic & Herb Lightly Coated Pollock Strip Approx. 1 oz, MSC

Korean Crispy Fish Street Fries

Our Garlic & Herb Lightly Coated Pollock Strips deliver bold flavor and comfort-food
versatility. Seasoned with aromatic herbs and garlic, these tender, flaky strips feature a crisp
breading reminiscent of classic fried chicken, offering a familiar yet elevated twist. In this
indulgent build, they crown a creamy mac and cheese base topped with garlicky toasted
breadcrumbs studded with Parmesan for extra crunch and richness. A generous drizzle of
sweet-heat hot honey ties it all together, creating a craveable bowl that blends comfort with
on-trend innovation—perfect for menus that surprise and delight.

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Galicky Breadcrumbs

Sweet Heat Hot Honey Drizzle

Fish Fry Mac N Cheese Bowl

Turn up the flavor with our Nashville Hot Fish Sandwich—a bold twist on a Southern classic.
Featuring our fully cooked, MSC-certified wild-caught pollock square coated in a golden,
crispy panko crust, this sandwich delivers premium convenience without sacrificing taste.
Served on a toasted brioche bun, layered with tangy bread-and-butter pickles, a cool and
creamy dill pickle slaw, and finished with a drizzle of spicy cayenne-infused oil, it’s the
perfect balance of heat and crunch. Easy to execute, big on flavor, and built to impress—this
is indulgence made simple.

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Creamy Dill Pickle Slaw

Spicy Cayenne Infused Oil

10 Lb (4.54 kg) Fully Cooked Panko Breaded Pollock Square, Approx. 3.5 oz, MSC

Nashville Hot Fish Sandwich

Our 3 oz Panko-Breaded Pollock Portions deliver light, flaky fish wrapped in a golden, crispy
crust, perfect for platters, hoagie rolls and large format tacos. Featured here in a Mexi-Cali
street-style fish taco, the crunchy pollock is nestled into a warm corn tortilla, lightly dusted
with Tajín for a zesty kick, and topped with a vibrant fermented cabbage slaw accented by a
touch of sauerkraut for tang and health benefits. A silky Baja-style chipotle lime crema
drizzles over smashed avocado, while crisp julienne radish adds freshness and crunch. This
build brings bold coastal flavor, irresistible texture, and on-trend appeal to your menu, all in
one unforgettable bite.

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Fermented Cabbage Slaw

Baja-Style Chipotle-Lime Crema

Smashed Avocado

10 Lb (4.54 kg) Fully Cooked Panko Breaded Sandwich Portion, 3 oz, MSC

Mexi-Cali Street Style Fish Taco

Bring the taste of the South to your menu with our Fish Fry Picnic Basket—a comfort classic
reimagined. At the heart of this indulgent build are our fully cooked, MSC-certified wild-
caught pollock strips, coated in a golden panko crust for irresistible crunch and effortless
back-of-house execution. These one- to two-bite portions are perfect for dipping and sharing,
served alongside scratch-made hush puppy fries, a drizzle of sweet and spicy hot honey,
and cool buttermilk dill ranch. Add sweet tea–brined pickles for a refreshing twist, and you’ve
got a basket that’s big on flavor, easy to execute, and guaranteed to keep guests coming
back for more.

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For the Hush Puppy Fries

For the Hot Honey Drizzle

For the Buttermilk Herb Ranch

For the Sweet Tea Pickles

10 Lb (4.54 kg) Fully Cooked Panko Breaded Pollock Strip, Approx. 1 oz, MSC

Southern Fish Fry Picnic Basket

Bold, crunchy, and built for craveability, our Fully Cooked Crispy Panko Breaded Pollock
Sandwich Portion brings premium seafood flair to a modern comfort classic. The extra-crispy
panko crumb delivers an irresistible shatter with every bite, while its fully cooked
convenience gives operators rock-solid consistency and fast, worry-free execution. Stacked
on a buttery brioche bun with cool Bibb lettuce, drenched in a house-made tangy buffalo
sauce with blue cheese, and crowned with scratch-fried crunchy onions, this sandwich
strikes the perfect balance of heat, texture, and indulgence. Paired with sweet potato fries for
a pop of sweet-savory contrast, this Buffalo Crunch Fish Sandwich is a standout menu hero
that turns simple prep into unforgettable flavor.

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Tangy Buffalo Sauce

Blue Cheese Dressing

Crunchy Fried Onions

Buffalo Crunch Fish Sandwich

Meet the Queso Crunch Fish Wrap—a bold, crave-worthy creation that blends comfort with
culinary flair. At its heart is our fully cooked, MSC-certified wild-caught pollock sandwich
portion, coated in a golden panko crust for irresistible crunch and effortless back-of-house
execution. Wrapped in a warm tortilla, this flavor-packed build features a scratch-made
queso blanco enriched with smoky, charred scallions, crisp iceberg lettuce, and a punch of
pickled jalapeños for just the right kick. Easy to prepare, big on indulgence, and designed to
wow—this wrap delivers premium convenience and unforgettable flavor in every bite.

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Garlicky Queso Blanco

Queso Crunch Fish Wrap

Crispy, golden, and effortless, our Fully Cooked Panko Breaded Pollock Strips deliver
premium seafood satisfaction with none of the operational headaches. Because they’re fully
cooked, operators can serve them with total confidence—no guesswork, no food-safety
worries, and no need for skilled labor. Their quick heat-and-serve cook time keeps tickets
moving, while the light, crunchy panko coating ensures every bite stays craveable and
consistent. Paired simply with classic French fries and a scratch-made dill ranch dipping
sauce, this dependable menu favorite offers maximum flavor with minimal back-of-house
effort, making it a high-value, high-efficiency win for any operation.

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Dill Ranch Dipping Sauce

Crispy Panko Breaded Pollock Strips & Dill Ranch Dipping Sauce

Spice up your menu with these Cajun Cornmeal Crusted Fish Tacos.
Crispy, golden fish topped with vibrant purple cabbage, creamy avocado, freshly sliced
jalapeno and a cool dollop of sour cream. Finished with a slightly spicy Cajun remoualde,
each taco delivers bold flavor and eye catching color in every bite. Ready in minutes, this
recipe is perfect for foodservice operators looking to serve up Southern inspired flair with
speed and ease. Ideal for fast casual, food trucks, catering menus and everything in
between.

Crusted

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For the Tacos

For the Accoutrements

For the Cajun Remoulade

10 Lb (4.54 kg) Cape Hake Hush Puppy Strips, Approx 2 oz, MSC

Cajun Cornmeal Crusted Fish Taco

Breaded

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1/20 Lb Oven Ready Whole Grain Breaded Pollock 'N Cheese Rectangles 3.6 oz, CN, MSC

Baked Fish & Waffle BLT Sandwich, CN

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1/10 LB Oven Ready Whole Grain Breaded Shrimp Poppers Made with Alternate Protein Product, CN

Crunchy Shrimp Greek Salad Pita Pockets, CN

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G1042DF Whole Grain Breaded Mozzarella Cheese Sticks

Pizza Dipper Bowls, CN

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1/10 Lb Oven Ready Whole Grain Golden Crunchy Breaded Pollock Sticks 1 oz, CN, MSC

"Sea-sar" Salad Wrap, CN

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1/20 LB Oven Ready Whole Grain Golden Crunchy Breaded Alaska Pollock Nuggets 1 oz, CN, MSC

Fish Nuggets Loaded Fries, CN

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1/20 LB Oven Ready Whole Grain Breaded Pollock Sea Wonders Sea Shapes 1.0 oz, CN, MSC

Sea Wonders & Friends Rainbow Plate, CN

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Sea Wonders Loaded Fries, CN

Fish Parmesan with Fettuccine Alfredo (39b00f9a-d614-4fcc-8379-19a892fff248).jpg

1/10.35 Lb Oven Ready Whole Grain Breaded Alaska Pollock Fillet Portions 3.6 oz, CN, MSC

Fish Parmesan with Fettuccine Alfredo, CN

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1/18 LB Oven Ready Whole Grain Golden Crunchy Breaded Alaska Pollock Rectangles 3.6 oz, CN, MSC

The Ultimate Fish & Chips Sammy, CN

Bake

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For the UpperCrust Whiting

For the Butter Steamed Greens

For the Blood Orange Tomato Coulis

For the Blistered Cherry Tomatoes

12300191 UpperCrust Potato Crusted Southern Blue Whiting Fillet cut from fillets, 3.5 oz, MSC

Potato Crusted Southern Blue Whiting, Butter Steamed Greens & Blood Orange-Tomato Coulis

Bring bold, zesty flavors to your table with our Chili Lime Grilled
Cape Hake Tacos. Premium hake loins are seasoned with a vibrant chili lime spice blend
and grilled over an open flame for a smoky, citrusy finish. Nestled in toasted corn tortillas, each taco is layered with crisp green cabbage, creamy chipotle aioli, and a refreshing mango
salsa for the perfect balance of heat and sweetness. These tacos are a deliciously modern
way to enjoy Cape hake, offering a quick, easy, and flavorful meal that’s sure to impress.



Grilled

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Ingredients

Chipotle Aioli

Mango Salsa

Signature Cape Hake Loin 4 oz, MSC

Grilled Chili Lime Hake Tacos

Dive into flavor with our Grilled Cape Hake Pita, a handheld delight
that's as premium as it is effortless. Featuring tender Cape hake delicately grilled to
perfection, this pita is a perfect balance of indulgence and wholesome appeal

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Main Ingredients:

Salsa Fresca

Sriracha Lime Sauce

Signature Cape Hake Loin 3 oz, MSC

Grilled Cape Hake Loin Pita Wrap

Convection Oven

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Salad Ingredients: 

Greek Salad Dressing: 

1/10 LB UpperCrust® Summer Herb Breaded Cape Hake Portions 3 oz, MSC

Summer Herb Hake Greek Salad

Battered

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Pickled Slaw

Sriracha Mayonnaise

Beer Battered Cape Hake Portions 4 oz, MSC

Beer Battered Hake Bahn Mi

Deep Fry

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Pickled Slaw:

1/10 LB Crispy Crunchy Breaded Cape Hake Portions 4.5 oz, MSC

Crispy Crunchy Cape Hake Bahn Mi

: Experience a Mediterranean twist on a classic favorite with our
Greek-Inspired Beer-Battered Cape Hake Sandwich. Nestled in a soft, crusty ciabatta bun,
our golden beer-battered Cape hake is paired with refreshing cucumber ribbons, grilled red
onions, crisp lettuce, and juicy tomato slices.

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Tzatziki Sauce

Beer Battered Greek Style Fish Sandwich

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Coleslaw

Traditional Tartar Sauce

Beer Battered Hake Sandwich with Coleslaw

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For the Tartar Sauce: 

Beer Battered Cape Hake Sandwich

Beer Battered Cape Hake Pita.png

For the Salsa Fresca:

Beer Battered Cape Hake Pita

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Pico De Gallo

Crispy Crunchy Cape Hake Tacos

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For the Tartar Sauce:

Crispy Crunchy Cape Hake Fish Sandwich with Coleslaw

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Crispy Crunchy Hake Sandwich with Lettuce & Tomato

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Crispy Crunchy Hake N' Chips

 Delight in the bold flavors of our Sweet & Smoky Cape Hake Fillet,
where premium hake is seasoned with a tantalizing blend of brown sugar, smoked paprika,
garlic, and a hint of cayenne for just the right kick.

Baked

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Summer Vegetable Salad

Simple Vinaigrette

High Liner Foodservice Signature Cape Hake Fillet 4-6 oz, MSC

Sweet N' Smoky Hake with Summer Vegetable Salad

 Satisfy cravings with our Scratch-Made Hake n’ Chips, a true
classic elevated with a gourmet touch. Our perfectly golden, crispy beer batter—crafted with
real beer, garlic powder, paprika, and a pinch of cornstarch for extra crunch—coats tender,
flaky hake portions. Served alongside crispy sweet potato fries, traditional tartar sauce and a
charred lemon wheel for a zesty garnish. Easy to prepare and irresistibly delicious, this
elevated take on fish n’ chips is a must-have for operators looking to serve a timeless crowd-pleaser with premium appeal.


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Sweet N' Smoky Hake

Savor the bold flavors of our Sweet & Smoky Cape Hake Fish n’
Chips, where premium hake fillets are seasoned with a tantalizing blend of brown sugar,
smoked paprika, garlic, and a hint of cayenne for just the right kick.

Sweet N Smoky Hake N Chips.png

For the Plate

Sweet N' Smoky Hake N' Chips

Featuring premium
Cape hake coated in a golden, crunchy panko crust infused with rich garlic butter, this recipe
highlights the fish's natural, delicate flavor. Paired with creamy mashed potatoes, tender
asparagus, and a zesty tartar sauce, it’s a restaurant-worthy meal that’s simple to prepare
and perfect for any occasion.

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Hake Fillet Fish N Chips

High Liner Foodservice

Recipes

Buffalo Mac n’ Cheese with Pollock Bites and Buffalo Sauce Drizzle, CN