Our Board of Directors and Executive Leadership Team are committed to achieving high ESG standards.

Our ESG program is overseen by three committees of the Board: the Governance, Audit and HR committees.

The Governance Committee of the Board of Directors oversees our entire program, ensuring that management is implementing the Company’s ESG framework responsibly.
On environmental compliance matters specifically, responsibility rests with our Environmental Steering Committee, which reports to the Audit Committee. Made up of representatives from across the Company and meeting quarterly, the Environmental Steering Committee oversees and acts on environmental topics such as regulatory compliance and evolving requirements, waste and hazardous substance management practices, air emissions, and occupational health and safety concerns.
The Human Resources Committee (HR Committee) ensures that the health and safety of employees is protected and prioritized, and that management is effectively designing and pursuing goals related to diversity, equity and inclusion.

High Liner Foodservice