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10 Lb (4.54 kg) Fully Cooked Garlic & Herb Lightly Coated Pollock Strip Approx. 1 oz, MSC

Add Bold Flavor to Your Menu with Our Fully Cooked Garlic and Herb Pollock Strips. Infused with the irresistible flavors of roasted garlic and fresh herbs, our Fully Cooked Garlic and Herb Pollock Strips bring a savory twist to any dish. Lightly coated in a perfectly seasoned breading, these strips are the ideal protein choice to elevate bowls, salads, or any meal that craves a burst of flavor.

Product Specifications

Product Code
12300358
GTIN
10035493003587
Pack
2 x 5 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
GPC Description
10000017
Gross Weight
10.98 lb
Net Weight
10 lb
Country Of Origin
Thailand
Kosher
No
Gluten Free
No

Shipping Information

Length
15.63 in
Width
9.61 in
Height
6.3 in
Volume
0.601 ft
TIxHI
10 x 6
Shelf Life
547
Storage Temperature
-10 Farenheit / 0 Farenheit

Ingredients

POLLOCK, WATER, RICE FLOUR, VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, AND/ OR SOYBEAN OIL), MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: GARLIC POWDER, SALT, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERRIC PYROPHOSPHATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SPICES, DISODIUM GUANYLATE, DISODIUM INOSINATE, HERBS (CHIVE, BASIL, THYME, PARSLEY FLAKES), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SPRING ONION FLAKES, NATURAL FLAVORS, SUGAR, YEAST, XANTHAN GUM. CONTAINS: POLLOCK (FISH), WHEAT

Allergens

Fish
Contains
Wheat
Contains
Crustacean
None
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Eggs
None
Sesame Seeds
None

Prep & Cooking Instructions

HEATING INSTRUCTIONS: HEAT FROM FROZEN TO BAKE: Place strips on a lightly oiled baking pan. CONVECTION OVEN: Preheat oven to 425°F and bake for 6-8 minutes, flipping halfway. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 8-10 minutes, flipping halfway. NOTE: SINCE APPLIANCES VARY, THESE INSTRUCTIONS ARE A GUIDELINE ONLY.

Nutritional Facts

Serving Size4 oz (112g / About 4 Pieces)
Amount% Daily Value
Calories200
Total Fat7 g9 %
Saturated Fat1 g5 %
Trans Fat0 g
Cholestrol35 mg12 %
Sodium710 mg31 %
Total Carbohydrates18 g7 %
Dietary Fiber1 g4 %
Total Sugars0 g
Added Sugars0 g0 %
Protein18 g26 %
Vitamin D1 mcg6 %
Calcium26 mg2 %
Iron0 mg0 %
Potassium266 mg6 %