Skip Navigation

High Liner Foodservice

10 Lb (4.54 kg) Battered Pollock Fillets Approx. 8 oz

It doesn’t get any bigger or better than High Liner Foods Big Bob’s® Battered Pollock Fillets. Here, larger-than-life, wild caught portions are dipped in comfort food quality, specially seasoned batter for the ultimate “wow” factor in flavor, plate coverage, consistency, and appeal. Incredibly simple to prepare, each ready-to-cook fillet easily fries or bakes to golden perfection to more than please your heartiest of appetites.

Product Specifications

Product Code
10023828
GTIN
00079149238285
Pack
1 x 10 lb
Type Of Catch
WILD
Brand
High Liner Foodservice
SubBrand
Big Bob’s Belly Buster
GPC Description
10000017
Gross Weight
11 lb
Net Weight
10 lb
Country Of Origin
United States of America, United States of America, United States of America
Kosher
No
Gluten Free
No

Shipping Information

Length
15.8125 in
Width
7.8125 in
Height
8.625 in
Volume
0.6166 ft
TIxHI
15 x 5
Shelf Life
547
Storage Temperature
-10 Farenheit / 0 Farenheit

Ingredients

POLLOCK, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL), WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, SALT, AUTOLYZED YEAST EXTRACT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVORS, GARLIC POWDER, SPICES, ONION POWDER, PAPRIKA (COLOR), TURMERIC (COLOR), YEAST. CONTAINS: POLLOCK (FISH), WHEAT

Allergens

Fish
Contains
Wheat
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Sesame Seeds
None
Crustacean
None
Eggs
None

Prep & Cooking Instructions

COOKING INSTRUCTIONS FROM FROZEN: TO DEEP FRY: Preheat fryer to 350°F and fry for 7-9 minutes. TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVECTION OVEN: Preheat oven to 400°F and bake for 18-22 minutes. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 25-27 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 158°F MINIMUM.

Nutritional Facts

Serving Size8 oz (224g / About 1 Fillet)
Amount% Daily Value
Calories430
Total Fat20 g26 %
Saturated Fat3 g15 %
Trans Fat0 g
Cholestrol90 mg30 %
Sodium740 mg32 %
Total Carbohydrates34 g12 %
Dietary Fiber1 g4 %
Total Sugars0 g
Added Sugars0 g0 %
Protein29 g
Vitamin D2.7 mcg15 %
Calcium30 mg2 %
Iron2 mg10 %
Potassium540 mg10 %