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High Liner Foodservice

High Liner Foodservice

1/10 LB Faroe Island Atlantic Salmon Portions, Raw, Vacuum, 4 oz, ASC

High Liner Foodservice Faroe Island Salmon Portions are truly a step up in quality. Farmed in the pristine North Atlantic, this Salmon’s antibiotic-free diet consists of fish with a higher content of oil which produces a distinctive buttery rich flavor and higher Omega-3 content. Individually vacuum packed, these simple-to-prepare, non-GMO portions make it easy to add a higher level of this top consumption species to your menu.

Product Specifications

Product Code
21005324
GTIN
10073538053241
Pack
1 x 10 lb
Type Of Catch
FARM_RAISED
Brand
High Liner Foodservice
SubBrand
Signature
GPC Description
10000281
Gross Weight
10.916 lb
Net Weight
10 lb
Country Of Origin
Faroe Islands
Kosher
No
Gluten Free
No

Shipping Information

Length
15.875 in
Width
7.875 in
Height
6.75 in
Volume
0.488 ft
TIxHI
15 x 6
Shelf Life
540
Storage Temperature
-10 Farenheit / 0 Farenheit

Ingredients

ATLANTIC SALMON (COLOR ADDED). CONTAINS: FISH (SALMON)

Allergens

Crustacean
None
Eggs
None
Fish
Contains
Milk
None
Tree Nuts
None
Peanuts
None
Soy
None
Wheat
None
Sesame Seeds
None

Prep & Cooking Instructions

FOR FOOD SAFETY, KEEP FROZEN AT 0°F (-18° C) PRIOR TO CONSUMPTION. COOK TO A MINIMUM INTERNAL TEMPERATURE OF 158°F. IF THAWING, REMOVE PRODUCT FROM VAC PACK FIRST AND THAW UNDER REFRIGERATION (38°F OR BELOW). ONCE THAWED, LABEL WITH A "USE BY" DATE THAT IS NO MORE THAN 3 DAYS AT 38°F OR BELOW.

Nutritional Facts

Serving Size4 oz (112g / About 1 Portion)
Amount% Daily Value
Calories240
Total Fat15.0 g20.0 %
Saturated Fat3.5 g17.0 %
Trans Fat0.0 g
Cholestrol60.0 mg21.0 %
Sodium65.0 mg3.0 %
Total Carbohydrates0.0 g
Dietary Fiber0.0 g
Total Sugars0.0 g
Added Sugars0.0 g
Protein23.0 g
Vitamin D12.5 mcg60.0 %
Calcium0.0 mg
Iron0.4 mg2.0 %
Potassium410.0 mg8.0 %