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High Liner Foodservice Canada

Experience a culinary symphony of freshness with our Citrus-Marinated Wild Caught Blue Cod, a tantalizing masterpiece that will transport your taste buds to new heights. Delight in the premium quality of our blue cod fillets, marinated in a harmonious blend of lemon and orange juices, infused with garlic, olive oil, sugar, and salt. As the citrusy aroma fills the air, you'll be drawn into a world of flavor. Served atop a bed of fluffy coconut rice, each forkful is a journey of tropical delight. Complemented by a vibrant avocado and pineapple salsa, the oven-roasted blue cod achieves a perfect balance of tang and sweetness. Indulge in a culinary experience like no other, where the freshness of the sea meets the brightness of citrus, creating a harmony of flavors that will leave you craving more.

Citrus Roasted Blue Cod With Avocado-Pineapple Salsa

Introducing our tantalizing UpperCrust® Potato-Crusted Blue Cod, where premium quality meets effortless elegance. Crafted from the finest wild-caught blue cod, each fillet is encased in a crispy potato crust that adds a delightful crunch to every bite. Served atop a bed of vibrant summer vegetable ratatouille, featuring a medley of ripe tomatoes, tender squash, red onion, bell peppers, eggplant, and mushrooms, all seasoned with garlic and fragrant garden basil, this dish is a celebration of freshness and flavor. Garnished with a drizzle of easily prepared basil oil, it's the perfect finishing touch to a dish that's as simple to prepare as it is stunning to behold. Elevate your dining experience with our Potato Crusted Blue Cod & Summer Vegetable Ratatouille – a culinary masterpiece that's sure to impress even the most discerning palates.

Uppercrust Potato Crusted Blue Cod With Summer Vegetable Ratatouille

Introducing our delectable UpperCrust® Potato Crusted Blue Cod, a culinary masterpiece that effortlessly combines premium quality with irresistible flavor. Crafted from the finest wild-caught blue cod, each fillet boasts a crispy potato crust that adds a delightful crunch to every bite. Served atop a bed of a fresh BLT-style salad, featuring crisp romaine, savory smoked bacon, juicy heirloom tomatoes, crisp radish, and zesty red onion, this dish is a symphony of textures and tastes. Accompanied by a savory and delicious bacon vinaigrette on the side, preparation is as simple as it is satisfying. Elevate your dining experience with our Potato Crusted Blue Cod BLT Salad—a delightful blend of premium ingredients and ease of preparation that's sure to impress even the most discerning palates.

Uppercrust Potato Blue Cod BLT Salad

Embark on a culinary journey with our Sweet Chili Crisp Blue Cod over a Thai-Inspired Quinoa Salad, a symphony of flavors and textures that will transport your taste buds to the vibrant streets of Thailand. Immerse yourself in the golden perfection of our crispy fried blue cod, a delightful contrast to the nutty quinoa base. Our Thai-inspired salad features a colorful medley of fresh cilantro, crunchy carrots, crisp cabbage, vibrant bell peppers, and refreshing cucumbers, creating a harmonious balance of flavors. The dish is elevated to new heights with a drizzle of Sweet Thai Chili sauce studded with crunchy bits of slightly spicy chili crisp, adding a perfect touch of heat and texture. Garnished with additional fresh cilantro, every bite is an explosion of taste and crunch. Experience the exotic allure of our Chili Crisp Blue Cod, where the delicate fish meets the bold flavors of Thailand, creating a culinary masterpiece that is as visually stunning as it is delectably satisfying.

Sweet Chili Crisp Blue Cod With Thai Quinoa Salad

Embark on a culinary journey with our Asian-Inspired Sesame Crusted Blue Cod Rainbow Bowl, a symphony of flavors and textures that will transport you to the vibrant streets of Asia. Immerse yourself in the delicate crunch of sesame-crusted blue cod, perfectly seared to golden perfection. Nestled atop a tantalizing blend of soba noodles and crispy wontons, this bowl offers a harmonious medley of tastes and mouthwatering textures. Complemented by a colorful ensemble of fresh, crisp vegetables such as carrot ribbons, snow peas, and edamame, every bite is a celebration of freshness and wholesome goodness. Elevate your dining experience with this culinary masterpiece, where the essence of Asian cuisine meets the delectable richness of wild-caught blue cod. Savor the fusion of flavors in every forkful, as you embark on a gastronomic adventure like no other.

Sesame Crusted Blue Cod & Crispy Rainbow Noodle Bowl

Introducing our sensational UpperCrust® Potato Crusted Blue Cod, a testament to premium quality and exquisite taste. Crafted from the finest wild-caught blue cod, each fillet is delicately encased in a crispy potato crust, ensuring a perfect crunch with every bite. Elevate your dining experience with our accompanying recipe, where the golden- brown fillet is served atop a bed of tender, butter-steamed kale and spinach, creating a delightful contrast of textures. Drizzled with a vibrant blood orange and tomato coulis, this dish is a symphony of flavors that will tantalize your taste buds. Indulge in a culinary masterpiece that's both elegant and effortless, promising to impress even the most discerning palates.

Potato Crusted Blue Cod, Butter Steamed Greens & Blood Orange-Tomato CoulisCod

Introducing our Pan-Sear Citrus & Herb Blue Cod, a culinary masterpiece that embodies the epitome of premium quality and versatility. Immerse yourself in the delicate flavors of wild-caught blue cod, expertly coated with our signature pan sear blend, making cooking a breeze whether pan-seared, oven-roasted, or deep-fried to perfection. Paired with a medley of fresh seasonal grilled vegetables including squash, onions, eggplant, corn, and bell peppers, each bite is a symphony of taste and texture. Elevate your dining experience further with our optional citrus herb aioli, adding a zesty kick that perfectly complements the tender blue cod and grilled vegetables. Experience the ease and versatility of cooking with our Pan-Sear Citrus & Herb Blue Cod – a culinary delight that promises to satisfy even the most discerning palates.

Pan Sear Citrus Herb Blue Cod & Grilled Summer Garden Vegetables

Elevate your dining experience with our Mediterranean Style Wrap, featuring succulent strips of falafel-crusted wild-caught Blue Cod that tantalize the taste buds with every bite. Delight in the premium quality and rich flavor profile of our Blue Cod, sourced fresh from pristine waters. As you savor the crispy texture and delicate taste of the fish, you'll be transported to the shores of the Mediterranean. Complemented by creamy whipped feta and a zesty olive and pepper relish, this wrap offers a harmonious blend of savory and tangy flavors that dance on your palate. Experience the epitome of gourmet indulgence with our Mediterranean Blue Cod Wrap, where the finest ingredients come together to create a culinary masterpiece that is both satisfying and unforgettable.

Mediterranean Blue Cod Wrap

Introducing our signature House Beer-Battered Blue Cod Fillets, where the unparalleled quality of New Zealand's premium blue cod meets the artistry of hand- battering. Immerse yourself in the experience of perfectly crisp and golden fillets, each one hand-dipped in a light and airy, yet irresistibly savory beer batter crafted from scratch. The result? A culinary masterpiece that tantalizes the senses with its crispy exterior and tender, flaky interior. Served alongside our dilly tartar sauce, spiked with zesty lemon, fresh dill, and tangy dill pickles, every bite is a symphony of flavors that will leave you craving more. Elevate your dining experience with our House Beer-Battered Blue Cod Fillets – where premium quality and artisanal craftsmanship come together to redefine seafood perfection.

House Beer Battered Blue Cod

Indulge in the epitome of culinary elegance with our Herb-Grilled Blue Cod Nicoise Salad – a celebration of premium quality and garden-fresh goodness. Immerse yourself in the exquisite flavors of wild-caught blue cod, expertly grilled with a medley of aromatic herbs that elevate this dish to a level of unmatched sophistication. Resting on a bed of tender baby potatoes, vibrant cherry tomatoes, crisp haricot vert, and hearty chickpeas, each bite is a delightful symphony of textures. Accentuating the freshness is our creamy Green Goddess dressing, adding a touch of richness that perfectly complements the lightness of the fish and the abundance of healthy, fresh veggies. Savor the premium essence of our wild-caught blue cod, and revel in the crisp, wholesome allure of our Traditional Nicoise Style Salad – a culinary masterpiece that embodies the marriage of premium quality and vibrant freshness.

Herb Grilled Blue Cod & Summer Nicoise Salad

Elevate your lunchtime with our irresistible Pan-Seared Citrus & Herb Blue Cod Panini, a culinary masterpiece that combines premium quality with effortless simplicity. Crafted from wild-caught blue cod and expertly seasoned with zesty citrus and fragrant herbs, each bite bursts with savory deliciousness. Nestled between slices of freshly baked bread, the blue cod is paired with vibrant basil pesto, juicy tomatoes, and roasted red bell peppers, creating a symphony of flavors that will tantalize your taste buds. Paired perfectly with a simple arugula and parmesan salad, this panini offers a satisfying meal that's both easy to execute and full of gourmet flair. Experience the perfect harmony of taste and convenience with our Pan-Seared Citrus & Herb Blue Cod Panini – a lunchtime delight that promises to satisfy even the most discerning palates.

Recipes

Citrus Roasted Blue Cod With Avocado-Pineapple Sal…

Uppercrust Potato Crusted Blue Cod With Summer Veg…

Uppercrust Potato Blue Cod BLT Salad

Sweet Chili Crisp Blue Cod With Thai Quinoa Salad

Sesame Crusted Blue Cod & Crispy Rainbow Noodle Bo…

Potato Crusted Blue Cod, Butter Steamed Greens & B…

Pan Sear Citrus Herb Blue Cod & Grilled Summer Gar…

Mediterranean Blue Cod Wrap

House Beer Battered Blue Cod