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High Liner Foodservice Canada

Atlantic Salmon

Explore our exceptional range of Atlantic Salmon portfolio, crafted to elevate your guests dining experience.

  • Harvested from the South Atlantic Chilean coast, our craveable yet cost-effecitve salmon has an appealing colour and rich taste.
  • We take the time and labour out of preparing delicious Atlantic Salmon - our portions and sides come frozen and recipe-ready
  • Always easy to prepare, lending itself to a variety of different culinary applications
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Dive into our Atlantic Salmon offering, where every bite is an adventure of taste and quality

With salmon being the top seafood choice, we understand the importance of being able to elevate a range of applications into crave-worthy dishes. Our salmon provides a distinctively appealing colour and rich taste to do just that.

#1 SEAFOOD

Farmed Salmon is the top seafood choice of Canadians*

79%

Of Canadians eat Salmon**

*Canadian Aquaculture Industry Alliance, May 2024 ** Global Seafood Alliance, Dalhousie University's Agri-Food Analytics Lab, 2022

Perfectly Portioned

Sustainably Sourced

Farmed

Bringing Atlantic Salmon to Your Menu

Perfectly Portioned

Our Chilean Atlantic Salmon portions and sides are individually vacuum packed to preserve the salmon’s flavours and texture, freshness, and deliver portion control.

High Quality

Consisting of a firm texture and bright colour, our quality Atlantic Salmon is sure to add increased appetite appeal to your recipes. Each fillet and portion is hand cut to ensure consistent portions and even cooking.

Sustainably Sourced

Our Atlantic Salmon is sourced from responsible aquaculture so you can feel good about serving sustainable seafood to your customers.

Become Inspired with our Atlantic Salmon Recipes

Discover a world of culinary possibilities with our Atlantic Salmon product line. From timeless classics to trendy creations, our salmon is the perfect canvas to let your taste buds embark on a journey through a sea of savoury delights.

Grilled Chimmi Churri Salmon Wrap

Teriyaki Salmon Bowl

Super Food Salmon Bowl

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Why High liner Foodservice Seafood?

Time and costs savings

High Liner value added seafood eliminates cutting and portioning, preparing coatings, manually battering and breading. Go direct from freezer to cook.

Fearless pREP

Labour in general, and especially skilled labour, can be challenging to find. On top of that, seafood can be an intimidating protein. We take out all the guess work.

Tasty & Healthy

Seafood strikes a nice balance between something that feels healthy yet craveable – 89% of consumers think it’s healthy; and liking the taste is the top reason why consumers want to increase their consumption.

Source: Technomic. 2021 Center of the Plate: Seafood & Vegetarian – Consumer Trend Reports; NPD 2022 Crest data, Datassentials. Keynote Reports: Meat, Poultry, & Seafood, IFMA CPP 2021 – the big report.