Fire Roasters™ Flame-Seared Seafood
Smokey Applewood Salmon
Rustic Italian Cod
Southwestern Style Haddock
Upscale Made Easy!
Imagine serving up flame-seared fish that is perfectly slow roasted until tender and succulent without the cost and complexity of cooking from scratch. High Liner's unique flame-roasting technique with on-trend seasoned coatings delivers a sophisticated seafood entrée that saves you time and money.
Features & Benefits
Ready to bake-and-serve
Upscale presentation lets you command premium prices
No need for special equipment or skilled labour
Whole fish fillets and loins are seared and lightly glazed
Try these Recipes!
Grilled Pineapple Salad with Southwest Haddock
Southwest Haddock Tacos with Spicy Sour Cream and Avocado Pico de Gallo
Citrus Peppercorn Tilapia with Wilted Spinach Orzo Pasta
Roasted Corn Salad with Citrus Peppercorn Tilapia
Rustic Italian Cod with Basil and Olive Polenta Cakes
Smokey Salmon Club Sandwich
Roasted Fennel Salad wtih Rustic Italian Cod
Smokey Applewood Salmon with Bacon Cheddar Mashed Potatoes
Product Details
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