Specialty Shellfish
Mussels in Chunky Tomato Sauce
White Clam Fettucini Alfredo
Pancetta Encrusted Baked Oysters
Add elegance and value to your menu
Our Oysters on the half shell can be baked, broiled, or thawed and served. Our White Clams are steamed in their natural juices and fully cooked. Or choose our cooked shell-on Mussels from Chile or P.E.I.
Features & Benefits
Processed immediately after harvesting
Meet strict quality control standards
Easy to prepare
Try these Recipes!
Pasta with White Clams and Shrimp
Seafood Stew
Pancetta Encrusted Baked Oysters
Seafood Pasta with Roasted Cherry Tomato Compote
Product Details
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